- Greg: An animated website of How to tie knots
- Forbes Pettigrew: A Few Good Knots & Bends and Hitches
- Clifford Ashley: Ashley Book of Knots, an encyclopedia of knots
- Wikipedia: List of knots
- Wikipedia: Diamond knot
- How to tie the lanyard knot (diamond knot)
- Wikipedia: Chinese button knot
Disclaimer: This blog site is intended solely for sharing of information. Comments are warmly welcome, but I make no warranties regarding the quality, content, completeness, suitability, adequacy, sequence, or accuracy of the information.
Saturday, January 22, 2011
How to Tie a Knot
Tuesday, January 04, 2011
Body chemistry may hold key to diabetes - CharlotteObserver.com
http://www.charlotteobserver.com/2011/01/04/1954013/blood-and-guts-tell-the-diabetes.html
Sunday, January 02, 2011
Obesity and Diabetes Articles
- Clinical Gems in Diabetes in Control: International Textbook of Diabetes Mellitus
- NIH(2016). Diabetes in America, 3rd Edition, Diabetes in America, 2nd Edition
- Corkey (2016).What Causes Type 2 Diabetes?
- BMJ: Diabetes
- Bibliographic resource: Diabetes and the environment.
- International Society for Prediatric and Adolescent Diabetes (2009): The Clinical Practice Consensus Guidelines
- Pathogenesis of type 2 diabetes: tracing the reverse route from cure to cause (2008)
- IDF - Diabetes Atlas
- Diagnosis of Diabetes and prediabetes
- Diagnosis and Classification of Diabetes Mellitus (ADA, 2013)
- Definition and diagnosis of diabetes mellitus and intermediate hyperglycaemia (History of criteria) (WHO, 2006)
- Use of HbA1c in the diagnosis of diabetes (BMJ, 2012)
- Values for diagnosis of diabetes mellitus (Venous, capillary of whole blood (1998)
- Added (A1c, prediabetes): Categories of increased risk for diabetes (2011)
- Added (A1c): Diagnosis and Classification of Diabetes Mellitus (2010)
- Revised (FPG, prediabetes): Categories of increased risk for diabetes (2004)
- Revised (schemes): Diagnosis and Classification of Diabetes Mellitus (2003)
- Revised (FPG): Diagnosis and Classification of Diabetes Mellitus (1997)
- Diagnosis and Classification of Diabetes Mellitus (1979)
- Homeostatic model assessment
- Wikipedia. Homeostatic model assessment
- Matthews (1985). Homeostatic model assessment
- Wallace (2004). Use and abuse of HOMA modeling
- Caumo (2006). New insights on the simultaneous assessment of insulin sensitivity and beta-cell function with the HOMA2 method
- Diabetes Care (2007). HOMA Point and Counterpoint
- Tabak (2009). Trajectories of glycaemia, insulin sensitivity, and insulin secretion
- Predicting type 2 diabetes
- German Institute of Human Nutrition (GIFE) provides a on-going systematic review and calculators of predicting model of type 2 diabetes.
- Obesity
- ConscienHealth (2018).The Counterintuitive Physiology of Obesity
- Levis (2016).Are All Calories Equal?
- Waist Circumference and Waist–Hip Ratio (WHO, 2008)
- R!: Body weight in the U.S. (2012)
- Damaged Hearts NEED Fat and Top 10 Super Foods To Control Diabetes fat (2011)
- Short sleep duration as a cause of obesity: myth or reality? (2011)
- Energy expenditure during sleep, sleep deprivation and sleep following sleep deprivation in adult humans (2010) This article support that sleep conserves energy and that sleep deprivation increases total daily EE in humans.
- Exercise and diet in weight management: updating what works (2010)
- Extra Calories Cause Weight Gain—But How Much? (2010)
- Triglycerides and Cardiovascular Disease: A Scientific Statement From the American Heart Association (2011): "...A long-standing association exists between elevated triglyceride levels and cardiovascular disease* (CVD). However, the extent to which triglycerides directly promote CVD or represent a biomarker of risk has been debated for 3 decades..."
- The Endocrine Function of Adipose Tissue: An Update (2006) - Medscape
- Lifestyle or medicine (2006)
- High-fructose corn syrup and obesity and diabetes (2009)
- Is Sugar Toxic? (2011) - NYTimes.com
- Brown Adipose Tissue: Function and Physiological Significance (2004) - Physilogical Reviews
- Upper and Lower Body Adipose Tissue Function (2004) - Obesity
- Obesity: BAI as a new measure of adiposity—throw away your scale? I will not use this index.
- An integrative view of obesity (2010) by David Heber another An Integrative View of Obesity (2007) by Brent E. Wisse et al.
- How Obesity Causes Diabetes: Not a Tall Tale (2005)
- Diabetes, Obesity, and the Brain (2005)
- Obesity in Biocultural Perspective (2006)
- Nature Insight: Obesity and Diabetes (2006)
- Science Special Issue: Obesity--What Is To Be Done? (2003)
- Measured Smoking-Related Chemicals in NHANES
- Global Burden of Disease and Risk Factors
- Video Clips: Obesity, Diabetes, and Heart Diseases
- Jamie Oliver's TED Prize wish: Teach every child about food
- Sugar: The Bitter Truth, an interesting talk.
- Why We Get Fat: Adiposity 101 and the Alternative Hypothesis of Obesity, another interesting talk but quite long.
- What is the single best thing we can do for our health?
Thursday, November 04, 2010
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Editor's Choice
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George Davey Smith
John Snow or Raymond Pearl: who would you rather have dinner
with?
Int. J. Epidemiol. 2010 39: 1129-1132; doi:10.1093/ije/dyq216.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1129?etoc
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Editorial
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Debbie A Lawlor and Nish Chaturvedi
Methods of measurements in epidemiology--call for a new type of
paper in
the IJE
Int. J. Epidemiol. 2010 39: 1133-1136; doi:10.1093/ije/dyq178.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1133?etoc
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Reprints and Reflections
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C Spearman
The proof and measurement of association between two things
Int. J. Epidemiol. 2010 39: 1137-1150; doi:10.1093/ije/dyq191.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1137?etoc
Sandy Lovie and Pat Lovie
Commentary: Charles Spearman and correlation: a commentary on
'The proof
and measurement of association between two things'
Int. J. Epidemiol. 2010 39: 1151-1153; doi:10.1093/ije/dyq183.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1151?etoc
Julie Perks
Commentary: 'The next trick is impossible.'
Int. J. Epidemiol. 2010 39: 1153-1155; doi:10.1093/ije/dyq182.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1153?etoc
Donna Spiegelman
Commentary: Some remarks on the seminal 1904 paper of Charles
Spearman
'The Proof and Measurement of Association between Two Things'
Int. J. Epidemiol. 2010 39: 1156-1159; doi:10.1093/ije/dyq201.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1156?etoc
Nick de Klerk
Commentary: Spearman's 'The proof and measurement of association
between
two things'
Int. J. Epidemiol. 2010 39: 1159-1161; doi:10.1093/ije/dyq200.
http://ije.oxfordjournals.org/cgi/content/full/39/5/1159?etoc
Friday, October 29, 2010
Glucosamine Causes The Death Of Pancreatic Cells
Glucosamine Causes The Death Of Pancreatic Cells
High doses or prolonged use of glucosamine causes the death of pancreatic cells and could increase the risk of developing diabetes, according to a team of researchers at Université Laval's Faculty of Pharmacy. Details of this discovery were recently published on the website of the Journal of Endocrinology.
In vitro tests conducted by Professor Frédéric Picard and his team revealed that glucosamine exposure causes a significant increase in mortality in insulin-producing pancreatic cells, a phenomenon tied to the development of diabetes. Cell death rate increases with glucosamine dose and exposure time. "In our experiments, we used doses five to ten times higher than that recommended by most manufacturers, or 1,500 mg/day," stressed Professor Picard. "Previous studies showed that a significant proportion of glucosamine users up the dose hoping to increase the effects," he explained.
Picard and his team have shown that glucosamine triggers a mechanism intended to lower very high blood sugar levels. However, this reaction negatively affects SIRT1, a protein critical to cell survival. A high concentration of glucosamine diminishes the level of SIRT1, leading to cell death in the tissues where this protein is abundant, such as the pancreas.
Individuals who use large amounts of glucosamine, those who consume it for long periods, and those with little SIRT1 in their cells are therefore believed to be at greater risk of developing diabetes. In a number of mammal species, SIRT1 level diminishes with age. This phenomenon has not been shown in humans but if it were the case, the elderly - who constitute the target market for glucosamine - would be even more vulnerable.
"The key point of our work is that glucosamine can have effects that are far from harmless and should be used with great caution," concluded Professor Picard.
The results obtained by Picard and his team coincide with recent studies that cast serious doubt on the effectiveness of glucosamine in treating joint problems.
This study was co-authored by Mathieu Lafontaine-Lacasse and Geneviève Doré.
Source: Université Laval
Copyright: Medical News Today
Tuesday, October 26, 2010
ACARAJÉ DE FEIJÃO BRANCO OU FRADINHO
- 1 kg white beans (or black eyed peas)
- 1kg onions
- 1 onion (for frying)
- Salt
- Palm oil (for frying; you may use other oil if you prefer)
- Beat the beans quickly in a blender or food processor to break the skin and then let them rest in water overnight.
- Discard the water and remove the skins (if you wish, keep them). Pass the beans through a meat grinder or mix in a blender or food processor.
- Grind the onions and mix with the beans and salt and mix well. Make the balls with two spoons.
- Heat he oil (add sufficient amount to cover about half the height of the balls) and add the entire onion.
- Fry the balls in both sides, turning them when one side is brown.
- 200 g dried shrimp
- 1 onion
- 1 cup palm oil (you may use other oil if you prefer)
- 5 cashew nuts
- Salt
- 1 cup dried red malagueta pepper (you may adjust quantity to your taste!)
- Chop the onion
- Mix the pepper in a blender or crush with mortar and pestle.
- Beat cashew and dried shrimp
- Fry the onion and add the cashew/shrimp
- Add the rest of the shrimp and cook for about 5 minutes.
- Serve cold
- 1kg white bread
- ½ kg onions
- 300 g dried shrimp
- 250 g cashew nuts
- 250 g peanuts
- 3 cups unsweetened coconut milk
- 50 g ginger
- 2 cups palm oil
- Chop the bread and let it soak with 1/3 of the coconut milk and then blend in the mixer.
- Chop the onions
- Blend the dry shimp
- Beat the peanuts and the cashew with 1/3 of the coconut milk
- Grind the ginger
- Fry onions and dry shrimp
- Add the bread, mixing always
- Add peanuts, cashew and ginger and continue mixing
- Add the broth mixing well
- Add the rest of the coconut milk
- Mix until the mixture frees itself from the pan.
Friday, October 08, 2010
Tent Tube Repair and Replacement
any better places for tent tube replacement? Thanks.
Thursday, September 30, 2010
Access 20 years of survey methodology for public health researchers
Read our free virtual issue, Survey Methodology for Public Health
Researchers: Selected Readings from 20 years of Public Opinion
Quarterly. The virtual issue's 18 articles illustrate the range of
survey methods material that can be found in POQ and include conclusions
that are still valid today. Specially chosen by guest editor Floyd J.
Fowler, the articles will be of interest to those who work and research
in public health and health services more broadly.
http://www.oxfordjournals.org/our_journals/poq/collectionspage.html
Tuesday, September 28, 2010
The Lack of Utility of Circulating Biomarkers of Inflammation and Endothelial Dysfunction for Type 2 Diabetes Risk Prediction Among Postmenopausal Women
Inflammation and Endothelial Dysfunction for Type 2 Diabetes Risk
Prediction Among Postmenopausal Women: The Women's Health Initiative
Observational Study, September 27, 2010, Chao et al.
A study from WHI:
http://archinte.ama-assn.org/cgi/content/full/170/17/1557
Monday, September 27, 2010
In the spotlight: Margins of predicted outcomes
http://www.stata.com/news/statanews.25.3.pdf
Friday, September 24, 2010
Hierarchical and Covariance Models for Public Health Data
By Prof. Sudipto Banerjee
Thursday, September 23, 2010
ADDITION: No significant benefit of intensive therapy in diabetes
ADDITION: No significant benefit of intensive therapy in diabetes
Important to note also, said Griffin, was the fact that maintaining average glycated hemoglobin (HbA1c) levels of 6.5% in the intensive-treatment arm of the study was not associated with any increased mortality risk. This is seen as particularly important in the wake of the ACCORD results, a trial in which intensive glucose lowering appeared to increase mortality.
Commentators applauded the ADDITION trial, which they noted must have been very difficult to carry out. The invited discussant, Dr William H Herman (University of Michigan, Ann Arbor), explained that all prior studies of this nature have been observational, and this was research that "I personally believed would never be performed." ADDITION demonstrates that primary-care-based stepwise screening for type 2 diabetes "is feasible and identifies patients with substantial levels of cardiovascular risk that is potentially modifiable," said Herman.
Tuesday, September 21, 2010
Thursday, July 01, 2010
Changes in Terminology for Childhood Overweight and Obesity
Friday, June 11, 2010
Statistic software, books etc. websites
This website listed here comprise a powerful, conveniently-accessible,
multi-platform statistical software package. There are also links to
online statistics books, tutorials, downloadable software, and related
resources.
Russ Lenth's power and sample-size page
A nice website for power and sample size calculation.
http://www.stat.uiowa.edu/~rlenth/Power/#Download_to_run_locally
Wednesday, June 09, 2010
JAMA -- Beyond Hemoglobin A1c--Need for Additional Markers of Risk for Diabetic Microvascular Complications, June 9, 2010, Hirsch and Brownlee 303 (22): 2291
Microvascular Complications
Monday, June 07, 2010
Recent population changes in A1c and insulin among adults with preserved glucose homeostasis
glucose homeostasis
Attached please find our distribution paper published on Diabetologia
last week (http://www.springerlink.com/content/c5137gn6gh426115/). The
homeostasis concept at a individual level is not new, but this is a new
insight (thanks Henry teaching me this word in English) from a
population perspective. To me, this is an most important study/a
milestone of my diabetic study career so far; it changes my ways of
thinking and ordering all pieces of puzzle of diabetes significantly.
I enjoy the process of this study and very appreciate all the
contributions from the authors, Yiling
Monday, May 17, 2010
Medical News: CODHy: Debate Rages on HbA1c for Diabetes Diagnosis - in Meeting Coverage, CODHy from MedPage Today
Monday, May 10, 2010
Quotes
“To accomplish great things, we must not only act, but also dream; not only plan, but also believe.” ~ Anatole
“Only as high as I reach can I grow, only as far as I seek can I go, only as deep as I look can I see, only as much as I dream can I be.” ~ Karen Ravn
“Be who you are and say what you feel because those who mind don't matter and those who matter don't mind.” ~ Dr. Seuss
“Success is not final, failure is not fatal: it is the courage to continue that counts.” ~ Winston Churchill
“If your actions inspire others to dream more, learn more, do more and become more, you are a leader.” ~ John Quincy Adams
“Being deeply loved by someone gives you strength, while loving someone deeply gives you courage.” ~ Lao Tzu
Tuesday, April 13, 2010
Word and Phrase search in PDF Files
http://www.techsupportalert.com/content/word-and-phrase-search-pdf-files
.htm
Wednesday, April 07, 2010
Don't Be Loopy: Re-Sampling and Simulation the SASR Way
Way
Monday, April 05, 2010
A French view on obesity as a social construction, with mention of CDC.
A French view on obesity as a social construction, with mention of CDC.
Wednesday, March 24, 2010
If you've read many http://howstuffworks.com/ articles, you've seen a lot of terminology thrown around -- words such as mass, force, torque, work, power and energy. What do the-se words really mean, and are they interchangeable? Go to http://howstuffworks.com/ and find the answer.
_From Bob
It is well recognized in the methodological literature that dichotomization of continuous variables introduces major problems in the analysis and interpretation of models derived in a data-dependent fashion. Nevertheless, dichotomization of continuous variables is widespread in clinical research. Problems include loss of information, reduction in power, uncertainty in defining the cutpoint, arriving at a biologically implausible step function as the estimate of a dose–response function, and the impossibility of detecting a non-monotonic dose–response relation. Uncertainty in how to select a ‘sensible’ cutpoint to group a continuous variable into two classes has led researchers to use either the median or an ‘optimal’ cutpoint. The latter approach gives a highly inflated type 1 error probability, together with biased parameter estimates and variances that are too small [9, 11]. Although some remedies for these diffculties have been developed [9, 21–23], none of the authors of these papers actually recommends the use of ‘optimal’ cutpoints with their proposed corrections. In general, the situation seems hardly to have improved since the advice in 1993 of Maxwell and Delaney [1] to avoid dichotomization, quoted at the beginning of this paper.
Thursday, March 11, 2010
Friday, March 05, 2010
In memory of Dr. John Denis McGarry
Dr. Denis McGarry was a great teacher and sage. His lecture affects my way of thinking on diabetes. Unforgettable.
Thursday, March 04, 2010
K M Venkat Narayan: A case of well-intentioned public health reductionism?
reductionism?
Very good comments.
Tuesday, February 23, 2010
Monday, February 22, 2010
FDA internal reports unhappy about rosiglitazone (Avandia)
Research Ties Diabetes Drug to Heart Woes
http://www.nytimes.com/2010/02/20/health/policy/20avandia.html
Does anyone know why Avandia increases the risk of CHD? Is because of efficiently lowing the glucose level (too low)? Or any other side-effects.
Wednesday, February 03, 2010
A Lasting Gift to Medicine That Wasn't Really a Gift
A Lasting Gift to Medicine That Wasn’t Really a Gift
http://www.nytimes.com/2010/02/02/health/02seco.html?th&emc=th
A cell line called HeLa (for Henrietta Lacks) was born. Those immortal cells soon became the workhorse of laboratories everywhere. HeLa cells were used to develop the first polio vaccine, they were launched into space for experiments in zero gravity and they helped produce drugs for numerous diseases, including Parkinson’s, leukemia and the flu. By now, literally tons of them have been produced.
Dr. Gey did not make money from the cells, but they were commercialized. Now they are bought and sold every day the world over, and they have generated millions in profits.
Ukrainian registry of type 2 dm shows U-shaped relation of BMI to mortality
(Heart 2009;95:454-460. doi:10.1136/hrt.2008.150524)
Not too surprising, a common sense is that extreme, fundamental, or radical ends are not good. But one of the interesting figures (finding) is even obese population (≥45) had lower risk of death than low BMI population (<20 for all-cause death, and <21 for CVD death).
Wednesday, January 27, 2010
Thursday, January 14, 2010
_____________________________________________
Obesity rate appears to be stabilizing.
ABC World News (1/13, story 8, 0:20, Stephanopoulos) reported, "New numbers today from the CDC show the rate of obesity stabilizing."
The New York Times (1/14, A20, Belluck) reports that "Americans, at least as a group, may have reached their peak of obesity." The good news is that "the numbers indicate that obesity rates have remained constant for at least five years among men and for closer to 10 years among women and children -- long enough for experts to say the percentage of very overweight people has leveled off." The bad news is that "nearly 34 percent of adults are obese, more than double the percentage 30 years ago," while "the share of obese children tripled during that time, to 17 percent," according to studies published online Jan. 13 in the Journal of the American Medical Association.
The first study "examined height and weight data in a nationally representative sample of 5,555 adult Americans collected in 2007 and 2008," the Los Angeles Times (1/14, Stein) reports. "In the sample, 33.8% of the subjects" were "obese." After comparing "those numbers...to ones collected from 1999 to 2006 in a similar sample," researchers found that "among women, obesity statistics remained fairly flat throughout the period encompassed by the two studies," while "obesity rates among men rose slightly during the decade, but leveled off in the later years."
In the second study of nearly 4,000 children ranging in age from two to 19, the Wall Street Journal (1/14, Dooren) reports, researchers found that 17% of the youngsters met the threshold for obesity and 32% could be deemed to be overweight, a pattern similar to what was seen a decade ago. For both studies, the Journal notes that the CDC researchers based their estimates on data derived from the most recent National Health and Nutrition Examination Surveys.
USA Today (1/14, Hellmich) reports that "William Dietz, director of the CDC's Division of Nutrition, Physical Activity and Obesity, says this may reflect that people are becoming aware of 'the adverse health consequences of obesity' and are adopting healthier habits." Still, when it comes to the impact of obesity on children, Cynthia L. Ogden, PhD, the author of both studies, is concerned, because "obese kids are at a greater risk of weight-related health problems such as high cholesterol, blood pressure, and diabetes, plus they are at a greater risk of becoming obese adults, she says."
Bloomberg News (1/14, Ostrow), the AP (1/14, Tanner), Reuters (1/14, Steenhuysen), Time (1/13, Kluger), HealthDay (1/13, Gordon), &&&WebMD (1/13, DeNoon), and &&&HeartWire (1/13, O'Riordan) also covered the story.
Friday, January 08, 2010
A nice article for understanding the relation of disease and DNA and epigenetic markers
... Biologists offer this analogy as an explanation: if the genome is the hardware, then the epigenome is the software. "I can load Windows, if I want, on my Mac," says Joseph Ecker, a Salk Institute biologist and leading epigenetic scientist. "You're going to have the same chip in there, the same genome, but different software. And the outcome is a different cell type."...
Thursday, December 10, 2009
High-fructose corn syrup (HFCS) is also known as corn syrup, isoglucose and fructose on package labels and has been undergoing scrutiny for the last several years. Back in the '80s, when the low-fat craze started, HFCS began to be added to everything as a relatively easy way to add flavor and moisture to lower-fat products. Seemed like a great idea at the time. Corn is in abundance in the United States, and corn syrup is cheap and easy to add to commercially prepared foods. Little did we know that this type of sugar is digested very differently, and unlike glucose, actually prevents you from feeling full even when you have eaten a lot. Here's how it works: You eat something with HFCS and the sugar goes to your liver for processing. There it gets broken down into smaller components and eventually gets broken down completely. This is how all sugars are managed by the body. The problem is HFCS uses a lot more of the cell's energy to breakdown and leaves the cell with less energy to properly metabolize other foods. In addition, the breakdown products of the process cause an increase in lipid levels and triglycerides in the blood and within the cell itself, causing the fat to fill the cell. HFCS metabolism increases circulating insulin levels significantly and results in insulin resistance (the precursor of adult onset diabetes and metabolic syndrome). Lastly, unlike glucose, HFCS byproducts in the blood send a message to the brain that you are still hungry and need to eat. The more you eat, the more you crave! Most other sugars get stored in the cell, not as fat but as a substance called glycogen that can be easily mobilized for energy when needed, unlike the lipid that is formed from HFCS that is hard to mobilize when needed. HFCS leads to fatty liver, high blood lipids and triglycerides, high blood insulin levels and a continued craving to eat even when the body doesn't need any more calories. This is a recipe for central body obesity, heart disease, diabetes and liver failure from fatty deposits. Interestingly, this is the exact outcome when alcohol is consumed (minus the buzz or drunken feeling). If you drink alcohol too much, you get a "beer belly" (central obesity), fatty liver, heart disease from high triglycerides and lipids, and type 2 diabetes. We wouldn't dream of giving our kids alcohol, but as it turns out, HFCS is metabolized in the exact same way with the same damage done, calorie for calorie. For most adults, some alcohol drinking is OK, but excessive use or abuse can lead to serious long-term physical consequences. The same is true for HFCS. By the way, even though fresh fruit contains fructose, because it is "packaged" with natural fiber, it is digested very differently and doesn't cause these changes. Whole, fresh fruit is healthy, but fruit juices, fruit roll-ups and fruit snacks are devoid of the fiber and therefore no better than candy. I encourage families to spend time reading labels and becoming aware of how ubiquitous this additive is. It is in store-bought bread, crackers, pop, cookies, some lunch meats, fruit juices, packaged chocolate milk, candy, all-natural fruit snacks and many other packaged foods. I am not suggesting you need to completely eliminate it from your life, but I encourage you to decrease the amount your family eats every day.
Dr. Molly O'Shea is a Troy pediatrician. Read Dr. Molly's blog, get answers to your questions and discuss children's health issues at detnews.com/drmolly.